In barley, cDNA clones for hordein proteins were used to demonstrate that polymorphism exists for RFLPs in several barley cultivars which can therefore be identified using RFLPs. In j1otato, two probe/enzyme combinations were found adequate for the identification of more than 100 varieties, and one probe/enzyme combination distinguished 19 out of 20 4x' varieties and 33 out of 38 2x lines.
However, the limitations for the practical use of RFLPs for variety identification include the following:
(i) use of radioactive isotope is inconvenient,
(ii) the technique is expensive, and
(iii) the technique is labour intensive. As already discussed, non- radioactive labelling (biotin and digoxigenin) has already become possible for use of molecular probes.
Similarly, automization (use of automatic equipments, reducing dependence on labour) and standardization of the technique will make it less expensive and less labour intensive, so that the RFLP fingerprint technology will develop into a valuable and reliable varietal diagnosis tool.



