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Commercial Production of Shikonin- Shikonin was the first commercial product from cell cultures.
This became possible due to the following: development of media for
(i) biomass production, and
(ii) biochemical production,
(iii) isolation of stable high producing cell clones, and
(iv) use of a two-stage production system.
The high producing clone cells to be used as inoculum, i.e., stock or seed cultures, are maintained in jar fermenters. The inoculum is first added to a, 200 1 fermenter (first stage) containing the MG-5 medium for culture growth. After 9 days, the cells are filtered out and inoculated into a 750 1 fermenter (second stage) containing M-9 shikonin production medium and incubated for 14 days.

The cells are harvested by simple filtration, and shikonin and shikonin derivatives are extracted. A 750 1 bioreactor with 600 1 medium would yield 1.2 kg of shikonin in 2 weeks. In contrast, Lithospermum roots from 1 ha land would yield about 9 kg shikonin after 4 years.

Thus 8 runs of 2 weeks of the bioreactor become equivalent to 4 years of a 1 ha field of L. erythrorhizon in terms of shikonin yields. Cell culture derived shikonin has been used in Japan since 1984 in the manufacture of cosmetics, lotion and soap.